MENU ONE
Mixed Greens House Salad
Yeast Rolls
Candied Carrots
Italian Green Beans
Roasted Chicken or Baked Honey Ham
Peach Cobbler
MENU TWO
Jerri’s Caesar Salad
Garlic Onion Rolls
Buttered Asparagus
Garlic Mashed Potatoes
Southwestern Chicken or Pork Roulade
Vanilla Cake
MENU THREE
Mixed Greens House Salad
Wheat Knots
Country Style Green Beans
Rosemary and Mustard Red Potatoes
Creole Pork Chop or Stuffed Portabellas
Carrot Cake
MENU FOUR
Hors D’oeuvres
Vegetable Tray with Herb Boursin Dip
Fresh Fruit Tray
-
Mixed Greens House Salad
Garlic Bread
Haricot Verts Beans
Sage Trout or Pan Seared Pork
Almond Cake with Lemon Curd
MENU FIVE
Hors D’oeuvres
Smoked Salmon on Cucumber Cups topped with Dilled Cream Cheese Sauce
Curried Chicken and Nectarine Skewers
Baked Brie topped with Ginger Fruit Chutney
-
Field Greens with Artichoke Hearts, Black Olives, Tomatoes and Balsamic Vinaigrette
Ciabatta Bread
Onion Crusted Salmon and Roasted Beef Tenderloin served with White Wine Mustard Sauce, Garlic Mashed Potatoes and Buttered Asparagus
Crème Celeste and Fresh Fruit
MENU SIX
Hors D’oeuvres
Bluewater Lump Crab Tarts topped with a Citrus Buerre Blanc
Wild Mushroom Tarts
Roasted Beef Tenderloin topped with Caramelized Onions on a toasted Crustini
-
Roasted Pear, Roquefort Cheese on Field Greens with Champagne Vinaigrette
Garlic Onions Rolls
Poached Trout served with Steamed Spinach and Sauce Mousseline
Roasted Rack of Lamb, Sweet Potato Au Gratin, Haricots Verts Beans, topped with Ginger Fig
Sauce
Chocolate Roulade
MENU NINE
Hors D’oeuvres
Squash Rounds with Hummus and Roasted Red Pepper garnish
Wild Mushroom Tarts
Picked Shrimp
-
Salmon and Field Greens Salad with Herb Vinaigrette
Yeast Rolls
Roquefort Duck, Vegetable Studdel, & Roasted Red Potoates
Chocolate Mousse Cake with fresh Raspberries and Whipped Cream
-
Orders can be made for any party 15 people or more. -
Disposable place settings (plates, napkins, forks, knives, and cups) or China are available upon request. Please ask about additional pricing.
-
Delivery, set-up and full service available, starting at $25.00, please inquire for more details.
-
Other specialty items and theme menus are available upon request.